Hogwood BBQ is the vision of Michael Marsee and his love for barbecue and wood fired cooking.  Michael Graduated from the New England Culinary Institute with honors. His work experience ranges from cooking on a private ranch in Colorado to a chef for a international family based in Dubai.  After traveling the world tasting new flavors and picking up techniques along the way, has returned to Crested Butte, eager to develop a grown love for barbecue by smoking meat with local orchard wood creating a flavor distinct to Colorado. Starting with a pepper based rub mixed with many bold spices that enhances the flavor of the meat and creating that dark bark on the skin. His barbecue sauce is also a unique combination of pepper, sweet, and vinegar that only compliments the meat not to masque the wonderful aroma and flavor of the smoke. He is excited about the new venture in Crested Butte and hopes everyone will come to love his Hogwood style barbecue! 

Hogwood BBQ specializes in catering for clients ranging from small family gatherings to weddings and special events in the hundreds.  His culinary journey has tested his skills in some interesting venues ranging from rustic to world class. Michael is always willing to design a menu that is the best fit for you and your event.    



Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit. Sed posuere consectetur est at lobortis. Maecenas sed diam eget risus varius blandit sit amet non magna. Aenean lacinia bibendum nulla sed consectetur. Praesent commodo cursus magna, vel scelerisque.



Cras justo odio, dapibus ac facilisis in, egestas eget quam. Maecenas faucibus mollis interdum. Donec ullamcorper nulla non metus auctor fringilla. Cras justo odio, dapibus ac facilisis in, egestas eget quam. Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor. Cum sociis natoque penatibus et magnis.